ÚNICO Paleta de Bellota 100% Ibérico

Montaraz ÚNICO Paleta de Bellota 100% Ibérico comes from purebred Ibérico pigs raised in southwestern Spain and fed on acorns during the annual acorn season. Naturally cured for 36+ months with only sea salt and time, it develops a deep, complex flavour with fine marbling and a smooth, melting texture. Montaraz has spent more than 130 years refining its traditional curing methods, with the ÚNICO range representing its most refined expression of 100% Ibérico de Bellota.