Ibérico Pork Ribeye Boneless

A boneless Ibérico ribeye with fine marbling, deep red color and a delicate nutty flavor. The intramuscular fat gives the meat a tender texture, natural juiciness and the rich, full flavor associated with Ibérico pork. De Raza Ibérico, established in Spain in 1996, specialises in pure Ibérico pork from acorn-fed Iberian pigs raised across its estates in Castile-La Mancha.